About Us

Our History

 

At Afghan Kabob House, we bring the rich traditions of Afghan kabobs to your table. Rooted in centuries of culinary expertise, our kabobs are crafted using time-honored techniques and the finest ingredients. Infused with authentic spices like cumin, coriander, and saffron, each dish honors the flavors of our ancestors. We take pride in perfecting every skewer, delivering not just a meal, but a taste of history and Afghan hospitality. Join us and experience the legacy of authentic kabobs, grilled to perfection.

Our Team

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Mina

EXECUTIVE CHEF

With over 20 years in the restaurant industry, our Executive Chef brings extensive experience and a passion for authentic flavors to every dish. Specializing in Middle Eastern cuisine, she ensures each meal is crafted with care and the finest ingredients. Her dedication to perfection creates a dining experience that is truly exceptional.

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Ray

EXECUTIVE CHEF

Chef Ray is a grilling enthusiast with a true passion for kabobs. His love for the art of grilling shines through in every skewer, as he carefully perfects the cooking techniques that bring out the rich, smoky flavors of each dish. With a dedication to crafting delicious, flame-kissed kabobs, Ray’s expertise adds an extra layer of passion to every meal at Alibaba Kabob House.

Location

3788 Railroad Ave Pittsburg, California 94565 (925) 635 3228